Talin’s Seasoned Potatoes With Veggies & Chicken Breast

talinorfali

Today, I am going to be introducing you to My recipe of Seasoned Potatoes with Veggies and Chicken Breast Meal. I have been cooking this for a long time since I can remember, and I love to cook this healthy and great meal. The Potatoes I use for this dish are small to medium White Potatoes. This will make about 4 servings. Here is the recipe.

Ingredients:

8 White Potatoes – Medium and Small or both assorted. – (Make sure you buy the ones without the sandy feeling. Buy the clean White Potatoes where you can just wash them. ) Do not peel off the skin of the Potatoes. — Make sure they are diced and a good size. Depends on your preference..

2 Green Peppers —- washed and chopped . – Make sure there are no seeds from the Green Peppers.

2 Carrots —- Skin Peeled, then washed, then…

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About Henrietta Handy

I am a Kentucky mountain girl far from home, perhaps far from the girl years. I am an aspiring writer with a wonderful husband who puts up with this writing and reading addiction I have. He also puts up with all of the yarn and knitting. I have four canine children and a ton of friends I love dearly. I was diagnosed with rheumatoid arthritis at the age of 2 1/2 and have still managed to have a good life despite all the pain. So, I invite you to join me in this journey and just possibly have fun along the way.
This entry was posted in 2013, NaBloPoMo, Uncategorized. Bookmark the permalink.

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